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Type 2 On fixed doses of insulin: so confused about insulin injections


Thank you so much for taking the time on writing this very detailed post ... Much appreciated xx
After reading the replies I've made my mind up .... I definitely need and want to reduce the carbs and try to come off the meds, I think by doing so it will help with many of the health conditions. I've ordered the carbs & cals book, it should arrive today so that'll give me an idea of where to start. I'm feeling motivated today so will start reading up on low carb foods that I'm able to eat and drink and will mention this to the DN tomorrow and the gastro consultant next Monday.

Youre HbA1c results are amazing .... Well done
 
What @mist says is basically true for a Type 1, but may not be appropriate for a T2 on insulin. If you are actually suffering insulin resistance (IR) which is common for T2, then injecting insulin is like using a sledgehammer to crack the proberbial nut. You are actually forcing your body to store glucose in the fat cells, and in this way it reduces the blood glucose level as the doctors like to see, but by increasing fat stores especially around the liver. (see NAFLD) But high levels of insulin is not a happy place to be either Adjusting your bolus on MDI is a crude way reaching compromise, but it is never perfect. It is way better to reduce your need for insulin at source by changing diet.

As suggested above, there are tests that can be taken to establish if your are insulin insufficient or insulin resistant. If the latter, then cutting carbs is IMHO a better way to reduce bgl levels.
 
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Excellent news. Take it steady. There are lots of folks on this site who are keen to give back for the help and support they received themselves at a time when they needed to make changes, then stuck around. It's how this forum works, so ask lots of questions and there'll be someone around who will try to help if they can.

I'll be crossing my fingers for you.
 

For more food ideas check out the "what have you eaten today" threads on here and also

www.dietdoctor.com/low-carb

Lots of free recipes and ideas about what to eat.
 

This will stay with me "It is way better to reduce your need for insulin at source by changing diet."
 
This will stay with me "It is way better to reduce your need for insulin at source by changing diet."

I have a view that food and insulin are a bit like fuel for a fire and a fire blanket respectively. The food (depending upon what it actually is) fuels the fire, reflected in your blood numbers, then insulin is like throwing a fire blanket over the fire to damp it down.

If we can have a smaller smaller fire (lower blood numbers), we need a smaller fire blanket (insulin), or don't have to use it so often, or at all if the firer is under good control.

I'm someone who visualises to get my head around stuff.
 
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