The short answer is that it probably doesn't. I did SW a couple of times, lost loads the first time, put it back on and went back but really struggled, took 6 months to lose a stone, half of which I put back on over Christmas. With hindsite, my bloods were pre-diabetic (but missed by my GP) when I gave it up as a bad job, and put the rest of the stone back on!. Since March when I was told my bloods were a 'bit high' or diabetic as it turned out I've tried counting the calories, and since discovering the site after my eventual diagnosis, have significantly reduced my carbs cutting out pasta, rice and most bread. I've already lost a stone and a half. As a veggie the plan leans towards carbs and fruit, but they aren't good for diabetes. Also low fat yogurts tend to have higher sugar content than full fat varieties. You can have loads of veggies and salads, but filling up on carbs wont help your blood levels. Low carb leans towards using fat to fill the carbs gap. Doesn't have to be 'bad' fat - there is loads of good fats in avocado's, and nuts.Thank you Suething is if I'm using full fat things more now I don't know how to incorporate that with slimming world and things...
That's the one! Fingers crossed I'll get something from them
Thank you all for the welcomes and much needed advice! I'm going to see the doctor this week ask him have a little look and see what he thinksis there anyone who has side effects from all these tablets?
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