hi, I'm going to speak very unscientifically, it seems to me that when you've been eating the right things you have effectively given your internal bits (dunno if its your pancreas insulin producing cells or your resistance to the insulin) a holiday and they are feeling revived and ready for a workout, or put your pre diabetes into remission, the problem is, if you continued to eat the biscuits it would soon go back the wrong way and you would quickly be back to square one, so in my opinion, the occasional thing won't hurt as long as it is occasional, this is just my uneducated take on it
the meter differences I've heard about before, all meters have a % of inaccuracy, so if one meter is being say 10% inaccurate downwards and the other upwards there would be a big difference between them, i can get very different readings from the same meter, from the same hole, 30 seconds apart, no idea why but i think we should take our readings on a longer term and use it as a way to monitor trends or big spikes, if i used two different meters and one was consistently higher than the other, thats the one i would use, because if its wrong id rather be working on the worse case scenario
again only my opinion, I'm afraid i don't understand the science behind like others do
The nurse at the hospital explained to us that the meter measures the sugar attached to the blood cells, and sometimes you can get an 'extra sugary' one, even out of the same drop!
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have you tried letting your hand hang down for a while before testing?I only use the codefree monitor so have nothing to compare it with. I too had a strange reading yesterday - 5.3 2 1/2 hours after eating pizza. It was a Lidl pizza though so not much dough!
I do struggle to get enough blood and only one finger seems to work so I have one very bruised finger. I have also had a few error messages as there is not enough blood
gudrun I am as confused as you!
have you tried letting your hand hang down for a while before testing?
Apparently you should not squeeze your finger. You should stroke it down from your hand. No idea why though.Thanks, Andy. I have just checked my blood again (after a coffee with semi-skimmed milk, which doesn't usually bother the results, no breakfast yet). AccuChek measures 7.0 and Codefree 5.6.
The idea of the pancreas having had a 'holiday' does make sense to me. Also the thought that it may now revolt against yesterday's biscuits and showing me results that I haven't had since low carbing 17 days ago.
The drop of blood I use is always big enough for several readings, really. I make sure I squeeze the finger enough to have a bit spare rather than not enough.
Must keep an eye on this, but no biscuits for a long while. Pancreas is back on holiday again.
Is there a way to make up a 'standard solution' of sugar equivalent to, say, 6 mmol/L? It may not help much in a meter that is less than completely accurate but it could give some reassurance.
The test solution which comes with your meter should be able to tell you if the meter is calibrated right.
the spec of +/- 20% is with using the same meter and the same bottle of strips
as well as the difference between meters. If your really want to frustrate yourself, use 3 strips of either meter one after the other and see the difference
I use acuchek and there is an error rate and I forget out the decimal point and work in halfs, to me it's about 6 or about 6 and a half or about 7,
with the occasional wild one that I throw away and retest because the number has to be wrong
yep that is the spec. anything between 5.8 and 7.2 for I think 95% of the strips, is a pass. or roughly 6-7But if it's +/- 20% that means an apparent reading of 6 could be anywhere between 5.8 and 7.2. I don't recall any statement of accuracy in the HD Codefree instructions, but if that's what it is I'm not surprised!
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