Liam1955
Master
- Messages
- 10,964
- Location
- York, England, UK.
- Type of diabetes
- Type 2
- Treatment type
- Insulin
- Dislikes
- Anti-Gay People, Self Centre People, Two Faced People and Bad Language.
Well, I've cut out cakes, sweets, biscuits, pastry. I still have my bowl of Alpen no sugar muesli with banana for breakfast as that's all I really want first thing. For lunch I've just had scrambled egg on toast (Warburtons brown seeded) and a cup of tea. For dinner this evening it's salmon, home made ratatouille, cabbage, peas, possibly a small potato, and a pear for afters. Does that sound a reasonable day's food? To tell the truth, my diet has always been similar, although possibly with too many potatoes, and cake every day after lunch.
I've only lost a pound since last week though! Maybe I'm eating too much?
Well, I've cut out cakes, sweets, biscuits, pastry. I still have my bowl of Alpen no sugar muesli with banana for breakfast as that's all I really want first thing. For lunch I've just had scrambled egg on toast (Warburtons brown seeded) and a cup of tea. For dinner this evening it's salmon, home made ratatouille, cabbage, peas, possibly a small potato, and a pear for afters. Does that sound a reasonable day's food? To tell the truth, my diet has always been similar, although possibly with too many potatoes, and cake every day after lunch.
I've only lost a pound since last week though! Maybe I'm eating too much?
You asked in your first post if you should be testing and have had that answered categorically. The only way to know if you can cope with the foods you listed is by testing before and after, keeping a food diary including portion sizes, and recording your levels next to your food. This way you can look at the rises from before to after, decide which foods caused it, and tweak the portion sizes or eliminate something then try the meal again. It is all trial and error, and may sound a bit of a nuisance, but it is worth it until you are satisfied with your food choices. Eating to your meter is the best way unless you absolutely go whole hog and eliminate all major carbs, which I suspect you don't want to do.
Breakfasts can be difficult for us if we have insulin resistance. Our insulin resistance is always at its worst first thing and tends to improve a bit as the day progresses. For this reason it is wise to eat as few carbs as possible for breakfast. Your muesli and banana are high carb, but unless you test you can't know how this affects you personally.
¨Just a query. I had pasta last night (mainly as an experiment to see now much it would affect me - but, God, it was fab) and my reading after after a couple of hours was 7.9! This morning before breakfast I tested again and it was 6.8, but just now, two hours after a small bowl of no sugar Alpen and half a banana it was 6.1. Why would it have dropped like that? I know I'm a newbie at this and I DO appreciate everyone's advice.
Going by my own experience I can recommend testing also try the low carb diet it can help you a lotHi,
I've posted before regarding my recent diagnosis of pre-diabetes. The nurse at the GP surgery said to come back in 3 months for another blood test and in the meantime lose some weight. I'm 5'8" and weigh 11st. 11lb., so not hugely overweight, although my waist measures 39". I'm on a diet (of course) but wonder if I should be testing my blood each day. If so, what equipment do I need? There seems to be a lot on the market. Any suggestions would be most welcome.
Many thanks!
What I would advise is to take your recent results as a warning that now need lifestyle changes to keep things under control, trying to do everything all at once may difficult to keep going after the first few months, try to find foods and exercise regimens you think you will be able to stick with permanently, there's lots of support on here to help you along the way.Hi,
I've posted before regarding my recent diagnosis of pre-diabetes. The nurse at the GP surgery said to come back in 3 months for another blood test and in the meantime lose some weight. I'm 5'8" and weigh 11st. 11lb., so not hugely overweight, although my waist measures 39". I'm on a diet (of course) but wonder if I should be testing my blood each day. If so, what equipment do I need? There seems to be a lot on the market. Any suggestions would be most welcome.
Many thanks!
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