M MannS Newbie Messages 2 Type of diabetes Type 2 Treatment type Tablets (oral) Nov 23, 2023 #1 If a recipe asks for flour as a thickener, can almond flour be used as a substitute?
lovinglife Moderator Staff Member Moderator Messages 6,252 Type of diabetes Type 2 Treatment type Diet only Nov 23, 2023 #2 MannS said: If a recipe asks for flour as a thickener, can almond flour be used as a substitute? Click to expand... Not really it wouldn’t thicken it it would just float around, what is the soup you are making maybe others can help with suggestions
MannS said: If a recipe asks for flour as a thickener, can almond flour be used as a substitute? Click to expand... Not really it wouldn’t thicken it it would just float around, what is the soup you are making maybe others can help with suggestions
L lessci Well-Known Member Messages 1,119 Location Warwickshire Type of diabetes Treatment type Tablets (oral) Nov 23, 2023 #3 I've not tried it in soup, but Xanthan Gum (powder) is an excellent thickener
JenniferM55 Well-Known Member Messages 611 Location Cambridgeshire Type of diabetes Treatment type Diet only Nov 23, 2023 #4 lessci said: I've not tried it in soup, but Xanthan Gum (powder) is an excellent thickener Click to expand... I second this! Or you could add cream to soup to thicken it a bit.
lessci said: I've not tried it in soup, but Xanthan Gum (powder) is an excellent thickener Click to expand... I second this! Or you could add cream to soup to thicken it a bit.
O Outlier Well-Known Member Messages 2,104 Type of diabetes Type 2 Treatment type Diet only Nov 24, 2023 #5 Or you could not thicken it at all. I make soup from scratch several times a week and it really doesn't need thickening - it's just what we are used to.
Or you could not thicken it at all. I make soup from scratch several times a week and it really doesn't need thickening - it's just what we are used to.
HelenHak Well-Known Member Messages 562 Type of diabetes Type 2 Dec 4, 2023 #6 I use Philadelphia to thicken creamy soups and sauces