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“A generous mix of quinoa, lentils, vegetables and sweet potato tossed with edamame beans on a bed of mixed salad with a tangy lemon and herb dressing finished with a topping of linseed, flax, hemp and rapeseed. With shredded chicken.”
Whilst being the tourist today this was about the best I could find to eat at the end of the day. Presumably this is a step in the right direction. It was hard finding anything better on the menu. It was very tasty.
There was no sweet potato despite the description on the menu.