What have you eaten today? (Low carb forum)

mo53

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I tend to eat a lot of cheese and find mini bel very handy for having on me when I might get stuck somewhere where low carb is difficult
 

GeoffersTaylor

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Not being able to like beer anymore!!
How did your BG hold up lol, are peanuts good because i've read they're bad and somewhere else says they're good lol :wacky:
Suprisingly well. My fasting BG this morning was 5.1 - that was worth an evil cackle all on its own.

I find I can tolerate peanuts OK in reasonable quantities and the fats are good!
 
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amgrundy

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Hi All Tomorrows menu for me will be.
B 2egg omelette with 1 tomato and few mushrooms.
L 2 Rivitas with pate, cucumber / peppers / 1 plum.
D Chicken salad
 
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amgrundy

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Suprisingly well. My fasting BG this morning was 5.1 - that was worth an evil cackle all on its own.

I find I can tolerate peanuts OK in reasonable quantities and the fats are good!
Hi GeoffereTaylor Funny you have just posted about peanuts, that's what I am eating now, I can eat these too with no spikes. Like you say the fats are good.
 
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Wayne36

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Suprisingly well. My fasting BG this morning was 5.1 - that was worth an evil cackle all on its own.

I find I can tolerate peanuts OK in reasonable quantities and the fats are good!

I just ate one of them penguin cakes, after 3 weeks without choclate it was heaven lol, well u enjoyed yourself with good results :joyful:
 

GeoffersTaylor

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Type 2
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Not being able to like beer anymore!!
For dinner I had 2 pieces of breaded baked chicken with boiled Spinach, Courgette, Cauliflower and mushrooms fried in garlic butter, my BG was 5.1 after it was 5.2 :wacky:
There's no real energy value in veggies. Plenty of vitamins and other good stuff, but no calories. We need calories. Your chicken contained plenty of protein and I guess there were a few carbs in the breadcrumb coating, but that's a low calorie meal (maybe 250 calories, at a guess) and the energy in it really came from the butter. Perfect example of why fats should be your new best friend.
 
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Brunneria

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B: very disappointing breakfast sub 30 g carbs ish, cos i ditched as much bread as poss. Not worth repeating.
L: left over chicken jalfrezi. Yum.
D: left over ham and leek in OJ. Double yum.

Sorta stuffed. Feels incredibly weird to be eating 3x a day nowadays.
 
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Chook

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B: very disappointing breakfast sub 30 g carbs ish, cos i ditched as much bread as poss. Not worth repeating.
L: left over chicken jalfrezi. Yum.
D: left over ham and leek in OJ. Double yum.

Sorta stuffed. Feels incredibly weird to be eating 3x a day nowadays.
@Brunneria Is there a cunning plan behind eating three times a day? Have I missed something?
 
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Mongolia

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Type of diabetes
Type 2
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Diet only
Brunch: sausages, eggs, mushrooms, slice of fried bread!!
Dinner: sun-dried tomato chicken kiev, sweet potato chips, roast romanseco (lime green veg that is a cross between broccoli and cauli).
Before bed: hot vanilla milk, blueberry 'muffin' :hungry:

HbA1c tomorrow. Not feeling too confident as haven't been terribly good over the past 3 months. Will let you know!:eek:
 
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just_undiscovered_

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Crowds, bright lights, shopping, arrogance, reality TV shows..
A bit disappointed with my snack reading today, but overall I think an ok day?
FBG 5.6
B: 1 slice whole grain toast/1 sausage/ 90g papaya/coffee and cream 5.7 to 6.3 (happy)
S: 3 Nairns oatcakes / John west tuna spreadable/ 1 raw carrot 5.3 to 7.0:wideyed:
D: roasted butternut squash/roasted kale/roasted chicken/sprinkling of Parmesan cheese 5.8 to 6.1 (happy)
Perhaps I need to rethink my snack, could it be the carrot or oatcakes? I'm normally ok with oats for breakfast.. Will test another time and see
 

Brunneria

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Retired Moderator
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It would have been the oatcakes for me too. I tested them a while back. 1 or 2 were OK , 3 tipped me over.
 

muzza3

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1,789
Type of diabetes
Type 2
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Diet only
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Cauliflower pretending to be rice and any vegetable pretending to be pasta
3 x Optifast Shakes B L & Dinner
Steamed Veges

I could have just about cut and pasted this for the last 7 weeks and 1 day but in 6 days it will change
 
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GeoffersTaylor

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Type of diabetes
Type 2
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Not being able to like beer anymore!!
Yesterday
B - Half an avocado mashed onto spinach bread,
L - Fridge raiders
D - Chicken, onions and bell peppers stir fried with garlic cauli rice.
S - merlot.
 
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Chook

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For reasons I don't understand my FBG are getting progressively higher even on the days after a fasting day. Just a tiny bit higher each day but really irritating. Not sure what to do as I don't want to start back on insulin. Any ideas??

Today:
B: Half a lidl roll, toasted, with a poached egg
L: Costa decaff with cream
D: Home made low carb moussaka with cauliflower rice and a green salad
 
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britishpub

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Type of diabetes
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I wish I had an answer for that @Chook When I started IF I would always get FBG's in the 4's on the 2 or 3 days after a fast day. Over the last 2 weeks that hasn't happened and I've only had 3 readings of 4.something in that period.

I'm going to soldier on and see how it pans out, although weight wise I am at 160llbs which was my target.

Off to Madrid soon so IF will be forgotten again this week.
 
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Chook

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@britishpub Same here. I used to always get a bed time test of 4.0 to 4.3 on a fasting day and the following morning my FBG would be pretty much the same. I don't understand what's changed.

I can't blame you for forgetting about IF on a trip to Sunny Spain. I'm going away on holiday at the end February/ beginning of March and my intention is to avoid major carbs but to be more flexible than I am about food normally. We are renting a fully equipped house by a beach but there's a beach bar that does a good cooked brekkie and Tripadvisor for the rest.
 
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D

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B - smoothie - spinach, carrot, raspberries, ground flaxseed, ginger, almond milk (nutritious but it wasn't the best tasting)
L - mashed sardines with white wine vinegar, steamed leeks & green beans; macadamia nuts
D - edit: smoothie - cabbage, apple & ginger, almond milk' Greek yogurt & apple & ground almonds
 
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