I threw the first cup away as it looked like a curdled mess.
2nd cup, I let it cool down a little before putting in the milk, then stirred and it looked perfect. Then about 3 mins later it looked black. I tried stiring it again and it looked fine for a short while.
In the end I kept a spoon in the cup and simply stirred it before I took each sip. Is this the way it works with Almond milk, or am I doing something wrong (if it makes any difference, I am using Morrisons own make, unsweetened). Taster 100 times better than black coffee.
While I don't mind black coffee ( lately it feels like doesn't sit well in my stomach) I much prefer some form of milk.
Coconut is one of the few things on this planet I can't pallet. When on Keto, just having a few coffees a day with lactose free milk stops my weight loss, hence needed to try alternatives. And as I needed Almond milk for my pancakes, I thought I'd give it a try, and was pleasantly surprised with how nice it tasted
2nd cup, I let it cool down a little before putting in the milk, then stirred and it looked perfect. Then about 3 mins later it looked black. I tried stiring it again and it looked fine for a short while.
In the end I kept a spoon in the cup and simply stirred it before I took each sip. Is this the way it works with Almond milk, or am I doing something wrong (if it makes any difference, I am using Morrisons own make, unsweetened). Taster 100 times better than black coffee.
While I don't mind black coffee ( lately it feels like doesn't sit well in my stomach) I much prefer some form of milk.
Coconut is one of the few things on this planet I can't pallet. When on Keto, just having a few coffees a day with lactose free milk stops my weight loss, hence needed to try alternatives. And as I needed Almond milk for my pancakes, I thought I'd give it a try, and was pleasantly surprised with how nice it tasted