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Type 1 Diabetes
Confused and bewildered
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<blockquote data-quote="Suzysheppard" data-source="post: 2642716" data-attributes="member: 579863"><p>Thank you for your detailed and informative reply. Sorry, I should have included all the components on my two meals - breakfast, poached egg, tempeh rashers, mushrooms and wholemeal toast (very thin slice) and dinner was homemade nut roast (no carb) savoy cabbage, carrots along with the two very small roasters and gravy (which I’m now thinking may have contained hidden carbs) but surely not enough to send my blood sugars rocketing for hours (9mls). I have spent the last few years as a T2D counting carbs and now everything I thought about carbs and blood sugar has been turned upside down! Other fellow type oners have explained about the long acting and rapid acting insulin with meals - so I’m hoping that when I start with this, my blood sugars will be more stable and under control <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" /></p></blockquote><p></p>
[QUOTE="Suzysheppard, post: 2642716, member: 579863"] Thank you for your detailed and informative reply. Sorry, I should have included all the components on my two meals - breakfast, poached egg, tempeh rashers, mushrooms and wholemeal toast (very thin slice) and dinner was homemade nut roast (no carb) savoy cabbage, carrots along with the two very small roasters and gravy (which I’m now thinking may have contained hidden carbs) but surely not enough to send my blood sugars rocketing for hours (9mls). I have spent the last few years as a T2D counting carbs and now everything I thought about carbs and blood sugar has been turned upside down! Other fellow type oners have explained about the long acting and rapid acting insulin with meals - so I’m hoping that when I start with this, my blood sugars will be more stable and under control :) [/QUOTE]
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