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First attempt at Oopsie bread
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<blockquote data-quote="Humblebee" data-source="post: 860786" data-attributes="member: 109653"><p>Looking good, and you are welcome. I have to admit I did give up with baking them in a tray in the oven. My trays were all too large and like yours spread too thinly but tasted really good. In the end I bought an electric Brownie Maker, and get three loads out of it. Not too clever at judging the amount, so one is often thinner than the other two. I tried a little more ground almond, that didn't improve them, then used heaped teaspoons of psyllium husks, and that wasn't any better. Here's a couple of shots of what they turn out like from the Brownie Maker, and they only take 10-12 minutes to cook, and some Chocolate Buns. Regards ... Carol <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" /></p></blockquote><p></p>
[QUOTE="Humblebee, post: 860786, member: 109653"] Looking good, and you are welcome. I have to admit I did give up with baking them in a tray in the oven. My trays were all too large and like yours spread too thinly but tasted really good. In the end I bought an electric Brownie Maker, and get three loads out of it. Not too clever at judging the amount, so one is often thinner than the other two. I tried a little more ground almond, that didn't improve them, then used heaped teaspoons of psyllium husks, and that wasn't any better. Here's a couple of shots of what they turn out like from the Brownie Maker, and they only take 10-12 minutes to cook, and some Chocolate Buns. Regards ... Carol :) [/QUOTE]
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