Some more good news!
Low GI fruit helps improve HbA1c and CHD risk factors in Type 2 diabetics
http://www.incirculation.net/NewsIt...e-HbA1c-and-CHD-risk-fact.aspx?usechannel=DIA
MedWire News: Consumption of low glycemic index (GI) fruit, such as apples, pears, and berries, is associated with improvements in glycemic control and coronary heart disease (CHD) risk factors, show study findings.
It gets better, it claims that HD lipoprotein cholesterol was significantly increased by 7.3%, systolic blood pressure decreased by 4.0%..... and 10-year CHD risk reduced by 13.0%.
I'm off down the market! 8)
Low GI fruit helps improve HbA1c and CHD risk factors in Type 2 diabetics
http://www.incirculation.net/NewsIt...e-HbA1c-and-CHD-risk-fact.aspx?usechannel=DIA
MedWire News: Consumption of low glycemic index (GI) fruit, such as apples, pears, and berries, is associated with improvements in glycemic control and coronary heart disease (CHD) risk factors, show study findings.
It gets better, it claims that HD lipoprotein cholesterol was significantly increased by 7.3%, systolic blood pressure decreased by 4.0%..... and 10-year CHD risk reduced by 13.0%.
I'm off down the market! 8)