- Messages
- 613
- Type of diabetes
- Type 2
- Treatment type
- Diet only
After running out of low-carb bread, I thought I'd try Nimble to make some bacon sarnies with. I've looked for other lower-carb bread, such as Hi-Lo, but couldn't seem to find any. Anyway, I had four slices, with four rashers of fried bacon, and the readings weren't too bad: 5.7 before, and then 7.1 two hours later.
It wasn't all that nice, so can anyone recommend some generally-available lower-carb breads that I can try please?
It wasn't all that nice, so can anyone recommend some generally-available lower-carb breads that I can try please?