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Plain Yoghurt.
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<blockquote data-quote="Brunneria" data-source="post: 588325" data-attributes="member: 41816"><p>Back when I made yog from scratch, I used UHT milk (no need to sterilise) and an Easiyo yog maker. It's simpler and easier than phaffing with the boiling milk in saucepan.</p><p></p><p>1 litre UHT milk</p><p>2-4 tablsp Dried milk powder (the more you add, the thicker the yog will be)</p><p>1 tablespoon of fresh live yog (used my last batch, or bought fresh every few weeks)</p><p>For LCHF I would probably add cream <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite41" alt=":hungry:" title="Hungry :hungry:" loading="lazy" data-shortname=":hungry:" /> too.</p><p></p><p>Mix the lot into the Easiyo yog inner tube (by shaking) then place inside the Easiyo maker thermos flask just as if making it up with an Easiyo sachet, and leave for 24 hrs.</p><p></p><p>All my attempts to make yog without the thermos, failed. Too cold in my kitchen. Impossible to get the correct, warm, constant conditions.</p><p></p><p>Nowadays I'm so lazy I buy the Easiyo sachets. And add cream. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite67" alt=":wacky:" title="Wacky :wacky:" loading="lazy" data-shortname=":wacky:" /> I have no shame.</p></blockquote><p></p>
[QUOTE="Brunneria, post: 588325, member: 41816"] Back when I made yog from scratch, I used UHT milk (no need to sterilise) and an Easiyo yog maker. It's simpler and easier than phaffing with the boiling milk in saucepan. 1 litre UHT milk 2-4 tablsp Dried milk powder (the more you add, the thicker the yog will be) 1 tablespoon of fresh live yog (used my last batch, or bought fresh every few weeks) For LCHF I would probably add cream :hungry: too. Mix the lot into the Easiyo yog inner tube (by shaking) then place inside the Easiyo maker thermos flask just as if making it up with an Easiyo sachet, and leave for 24 hrs. All my attempts to make yog without the thermos, failed. Too cold in my kitchen. Impossible to get the correct, warm, constant conditions. Nowadays I'm so lazy I buy the Easiyo sachets. And add cream. :wacky: I have no shame. [/QUOTE]
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