Stephen,
Your photo shows a problem known in only about 200 cases worldwide. She didn't just put on weight in a peculiar pattern. "It is a progressive
loss of fat, which first involves the face, spreads distally to the neck, arms, and trunk; the lower part of the body is usually spared ." ie a gradual failure of fat cells to 'hold' fat. In compensation it seems fat has to go somewhere and is laid down in the fat cells not yet affected.It is obviously a dysregulated lipid system that causes the problem, why how I don't think anyone knows .
http://emedicine.medscape.com/article/1082489-overview
You might also want to consider a similar/related and equally rare disorder. A person who takes needs to take 2000 units of insulin a day, yet is not superficially obese. (yet does have a very fatty liver)
http://www.ncbi.nlm.nih.gov/pmc/article ... 4-0003.pdf (very old paper but has a picture!)
Could we use that picture as an argument against the thesis that hyperinsulinaemia caused by carb intake causes obesity/diabetes ? Personally, I don't think either is relevant except in the fact that lipid dysregulation seems to play a big factor in the development of diabetes,(interestingly some subtle changes seem to precede childhood T1). There may be several reasons for this dysregulation (and no I'm not going to go into it because I don't think that this was what the thread was about)
I was going to post to the original topic.
Lets just say, I have LADA, I have actually had diabetes for over 10 years now but diagnosed with T1 for 7. I managed to keep things under control for 3 years using a careful diet and a great deal of exercise.(some running but mostly walking, gardening and the odd bit of demolition)
Since diagnosis I have had a good diabetes education at the hospital both with other T1s and in a mixed group of T1/T2 When first diagnosed with T1(1.5)
I also turned to the internet and learned a lot from a US forum. More recently, I have acted as an informal interpreter with T2s during consultations with the dietitian . I know what is taught and how well it can work. I have met many people on the internet who have used various methods to control their diabetes well. There used to be a phrase, your diabetes may vary. I think that it is being forgotten.
I read a lot, initally because it was difficult to ask the questions I wanted to in French but later through interest. I had to go back to basics with some things and had to do a lot of background reading in biochemistry to enable me to read some of the things I wanted to read. (I already knew something about the physiology of the brain but not much more) Through my reading I think I have gained quite a bit of knowledge about all types of diabetes.I'm convinced that there are many variations ( I don't think my LADA is exactly the same as childhood onset T1 but even with that there may be varieties (look up LADY!) . Type 2 being a broad mixture of insulin deficiency and insulin resistance is I believe a catch-all category which is why I believe strongly in YDMV.
As some people have stated quite strongly there dislikes I'll add mine.
I dislike it when someone seems to think 'Oh you can just take more insulin'. Well lets just say if I did that I wouldn't have the good control I have. I find it quite amusing that when I meet a group of English people for coffee I'm the only one there that never eats a biscuit, even though several of the others have type 2.
If I have a high blood glucose level I'll do what most (I know not all) can do, I'll use up that extra glucose before I eat . Yesterday, I had problems all day (probably due to a pump issue, now solved). When I was 9mmol/l before dinner, I did some exercise so that when I eventually ate my levels were back in the 4s.
I also feel that there are big misunderstandings about using a pump. People have them for several reasons, quite often because they have fluctuations in levels... people needing more insulin at some times and less at others.
I had an HbA1c of 4.9% pre pump so it definitely wasn't to stop highs or to enable me to eat lots of extra carbs but to enable me to cut the basal insulin at times when I need almost none .