- Messages
- 35
- Type of diabetes
- Type 1
- Treatment type
- Insulin
Hi all, About 4 years ago I started taking omega 3 capsules/oil but I found that my need for insulin increased and made blood sugar control really hard so I experimented with different brands etc. but with no luck so I just stayed off it. Lately I've been trying to increase my vitamin D levels and so decided to give cod liver oil a go but unfortunately the same thing has happened. The day after starting on it, my blood sugar shot up and I'm now injecting a lot more than usual. It's like having insulin resistance. I've searched on google but not really found anything. I do remember reading on this forum of someone else who cannot tolerate fish oils but have had no luck in my search. I think I'll just have to accept I cannot take fish oils but I would love to know the science behind why it affects some diabetics in this way.