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Food, Nutrition and Recipes
Yay to baking - just bought some soy flour!
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<blockquote data-quote="Snapsy" data-source="post: 1060357" data-attributes="member: 265172"><p>Cooking - and to a lesser extent, baking - are what I love to do the most, and it's what I spend most of my free time doing. I don't tend to do cakes and puddings really - well I do, but I don't eat them myself usually. However, there's a low carb cheesecake I make quite a bit, and since I've been using chia seeds there are lots of low carb things I didn't know were possible. Now I've found out from your recipes that there is such a thing as soy flour, nice and low in carbs, I can feel a cake coming on.....</p><p></p><p>Re low carbing - I came back from the gym after a 2.5hr exercise event they'd put on, and had a 3-egg spinach and cream cheese omelette for supper. Delicious, and I'm sugarly stable. Oh, and not in the least bit hungry.</p><p></p><p>Edited to say that I am by no means carb free, but I've cut down and have noticed an improvement in my control.</p></blockquote><p></p>
[QUOTE="Snapsy, post: 1060357, member: 265172"] Cooking - and to a lesser extent, baking - are what I love to do the most, and it's what I spend most of my free time doing. I don't tend to do cakes and puddings really - well I do, but I don't eat them myself usually. However, there's a low carb cheesecake I make quite a bit, and since I've been using chia seeds there are lots of low carb things I didn't know were possible. Now I've found out from your recipes that there is such a thing as soy flour, nice and low in carbs, I can feel a cake coming on..... Re low carbing - I came back from the gym after a 2.5hr exercise event they'd put on, and had a 3-egg spinach and cream cheese omelette for supper. Delicious, and I'm sugarly stable. Oh, and not in the least bit hungry. Edited to say that I am by no means carb free, but I've cut down and have noticed an improvement in my control. [/QUOTE]
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Yay to baking - just bought some soy flour!
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