Recent Content by lemonhead

Thank you for all your comments guys, so is it safe to say that a sugarless (sugar free) relatively low alcoholic (11.4%) wine would not be something that could help someone who wants to drink wine but suffers from diabetes?

I forget to mention the wine is around 11% so a low alcohol content compared to most wines, so not sure if that makes much of a difference.

I hadn't seen that wine Phoenix, thank you for pointing it out, it costs around £30 a bottle so would certainly be out of most peoples budget, I haven't seen many other wines in the UK with no residual sugar yet, but please let me know if you find anymore. I think no residual sugar equals low...

Thanks for the extra info Phoenix. The varieties the vineyard produce are Cabernet Sauvignon, Pinot Noir, Merlot, Malbec, Chardonnay, Sparkling and a Rose and they are all completely free from sugar. As you suggest dry wines contain the least residual sugar but I dont think there are any wines...

Hi, one of my good friends is diabetic and obviously has to worry about his sugar intake which in turn means he has to watch what alcoholic drinks he consumes and the quantity. I came across an interesting wine recently, basically my girlfriend knows the owner of a vineyard in South America...