Recent Content by NSH

Ya true it’ll increase the calorie count but Olive oil is a plant-based food, has no cholesterol while butter does. Coconut oil is the best but it will change the flavour drastically in this recipe.

I should’ve mentioned that only a small portion is to be eaten at once. My husband is type 1 and he eats this, says it doesn’t spike him too much. He eats a small portion of this pudding at one not the whole thing. He takes insulin injections and measures his blood sugar several times a...

Coconut milk would change the taste. Homemade hung curd would be the best replacement I think.

You can replace the double cream with hung curd made at home. You can reduce the butter and use olive oil in part. I often use them both in recipes and it doesn’t drastically change the taste. Just another suggestion Instead of buying the ready made tomato puree or using the mixie to make...

A tasty recipe for diabetics to be eaten in small portions. Ingredients Ragi/finger millet powder-2cups Water-6 cups Coconut milk-1.5 cups Salt Jaggery-APC(as little as possible) (optional) Ghee-1/2 tsp(optional) 1.Ragi powder-2 cups + 6 cups of water. Mix and keep for 15 mins. 2.Strain...