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Dark chocolate

Depends on portion size - but generally a couple of squares of anything over 70% is usually fine
I have some every day after lunch...85%, 1 strip of G&B or 1 square of Lindt...about 9g. I used to have 2 Baby Bel's, now I have 1 BB and this choc - much better. It's obviously carbs, because it's a plant, but the sugar element is tiny with any spike being offset by the fats and protein in the rest of the meal, I find it a good choice, in moderation.
 
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