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Hi I’m julieclarke I’ve joined to find out more about T2 diabetes

Tonight’s dinner is a mystery - hubby has been in the kitchen all afternoon cooking up a storm. Not going in there until he’s finished. He may be a trained chef (no longer) but he’s a heck of a messy one
 
Can anyone join in? Tonight's supper will be the second half of the pizza we had half of last night (Lidl's best, the one with semi-dried tomato and buffalo mozzarella), with the second half of the salad, ditto. I don't even like pizza very much but I stupidly put "Something nice for Sunday supper" on the shopping list and that's what my husband chose! He said they didn't have any sea bass.....
 
Well I had a bacon sandwich in home baked bread, only one round mind and 3 skinny rashers, did enjoy it even though the bread spikes me.

Got fresh fish tonight with ‘few’ potatoes and veg.
 
julieclarke said:
Looks nice
Click to expand...
It was. The recipe was on YouTube, here. I'm not 100% convinced by it; I think that I prefer to cook the pasta separately, and not put water in with the courgettes. But it was definitely edible! I think tomorrow we'll have shakshuka with some leftover jollof rice that I have in my freezer (thus lowering the carb content, among other benefits!).
 
I find if I’m out sitting in the sun too long my blood sugar goes up. But if I’m exercising in the sun it can fall very quickly.
 
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