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Hi, I was diagnosed with prediabetes in July, with a HcA1c of 42. I have decided to check my blood glucose pre and post meals. Please can someone advise exactly when to check post meals as I am a little confused? Should I check 2 hours after the start of my meal, or 2 hours after I finish my...

Very interesting and informative. Thanks for sharing. I didn’t realise a carrot could increase your blood sugar as it is a vegetable? Be grateful for your reply, that’s if it’s ok to ask here. Apologies if it’s not ok. Thank you.

I’d like to book a table at this restaurant soon , sounds very yummy!

Good luck @nabilla. You certainly have a lot of support here.

Hi there. Thank you very much and thank you for sharing your history. It sounds like it’s a real juggle to find out what one can tolerate, or not, and it must have quite tough when you were diagnosed 20 years ago. I really can’t imagine only having 20 carbs a day. You take care.

Hi there. That is so interesting and really gives me some encouragement. Thank you so much for sharing that, and well done for getting there in the end.

That’s all very interesting, and very helpful too so thank you for all of this @Jo123 Sharing your story is much appreciated. Take care.

Hi @TheSecretCarbAddict, thank you very much. It was daft question but thank you for taking the time to answer.

Hi, should I consider this with prediabetes? Thank you.

Hi, not sure if I’m aloud to reply here. Thank you for sharing your story @DarbyPancho with the rest of us, much of what you said rings a bell with me too re fruit and sweet stuff. I’ve learnt a few things reading the messages and replies which has been very helpful. I’m still confused but will...

Hi, I’m 59 years old and have been informed that I am prediabetic which has come as a surprise. I am a ‘good’ weight with a healthy BMI of 21.9. I eat a healthy diet with plenty of fresh fruit and veg, fish and occasional meat. However, I do eat far too much fruit so cutting that down, and I do...