Search Results

Bake a low carb sponge for your base, top with fruit (and jelly??), make custard, top with whipped cream - enjoy!! Low carb custard is not difficult to make, but you need a little patience when making it: best use a thermometer for this 300ml single cream 3 egg yolks or more depending on...

Baked Vanilla Cheesecake This is so simple, but ever so lush 4 tubs of quark sweetener to taste 1 heaped tsp vanilla powder 4 tbsp coconut flour t tsp butter, melted 6 eggs berries, or tinned peaches or mandarins - optional or you could make a raspberry coulis, set with a little jelly or...

Have a look at the low carb recipes section, I have posted a lower carb mince pie recipe, I also have a lower carb Christmas cake recipe if you are interested.

My fasting day yesterday: Got up at 7.30am, fasting bg 4.7, weight 62.5kg - large mug of ginger & lemon tea Prepared fasting soup = organic courgette, celery, carrot, leek, cabbage, pepper, onion, cauliflower, home made bouillon powder, home grown herbs Meditating for half hour, all relaxed...

Ok this is how we do it and it makes a really nice sloe gin, much better than shop bought, first we freeze the sloes over night, they burst and we dont have to stab them before we put them into the gin. For a 1.5 litre jar, fill it two-thirds with sloes, add 2 tsp of glycerine and 300ml of...

Yes we make Sloe Gin every year using Splenda and you cant tell the difference from the sugary gin, tried it with Stevia last year YUK. Remember though that the sweetener substitutes sugar by volume and not weight. Sugar is heavier than Splenda, you need to find out the volume the amount of...

Mincemeat/Pastry/Marzipan A lower carb mincemeat recipe (use almond short crust pastry for mince pies) 220g cooking apples 150g stewed rhubarb 45g sultanas 45g currants 50g melted butter finely grated zest of 1 orange finely grated zest of 1 lemon 1/2 tsp mixed spice 1/4 tsp nutmeg 1/4 tsp...

Pumpkin Hungarian Style Peel pumpkin, remove seeds and cut into strips 1 packet lardons 1 onion finely chopped 2 fat cloves of garlic, minced 1 tbsp paprika 2 tbsp tomato puree 1 pot soured cream Bouillon powder Ghee or a mixture of oil and butter for frying Heat ghee in a pan, add onion...

Fried Pumpkin Pumpkin cut into 1cm slices For the coating: 1/2 cup coconut flour 1/2cup parmesan garlic powder (optional) salt, pepper 1 egg beaten with a tbsp of cream creme fraiche and chopped fresh herbs or use a mixture of frozen herbs (they are usually on offer in the big supermarkets)...

Low Carb Risotto Its possible to make delicious risotto using the ever so versatile cauliflower... First you need to make the sauce, quite thick, for example if you make a mushroom risotto: Fry onion until golden, add sliced mushrooms, fry until lightly brown, add dried porcini mushrooms (if...

Faux-Rice Pudding Chocolate Faux-rice pudding: 100 grams Ricotta Cheese - drained 1 egg 1 tbsp double cream vanilla cinnamon & Splenda to taste 1tsp cocoa powder mix ricotta, egg, and cream till thuroughly blended add vanilla, then cinnamon, cocoa, and splenda to taste micorwave on high for...

Awww bless, your Mum was a special lady, she brought you into the world, and I can tell she did a pretty good job raising you, she lives on you know, in your heart, in your children, in your new baby, I have sent you a PM, a little story that I find very comforting when I think of loved ones I...

Lucy, you can make a seriously nice risotto using cauliflower rice, you just need to think 'back to front' - first you need to make the sauce, quite thick, for example if you make a mushroom risotto: Fry onion until golden, add sliced mushrooms, fry until lightly brown, add dried porcini...

Stevia & Erythritol are ok, but vegetable fat?! And paprika and fibre in your chocolate?! Well the only worry is the vegetable fat really, the rest would be ok I guess, but I personally would never feed those kind of chocolates to a sheep....

Eeeh Gods, the ingredients list reads like a horror story?!

:lol: :lol: YES as long as I can bring my husband along

Of course :)

Lemonie, dawn is right, you need to be careful with psyllium husks, too many of them and you will end up with tummy ache!! If you fancy rice pudding, try these instead: Chocolate Faux-rice pudding: 100 grams Ricotta Cheese - drained 1 egg 1 tbsp double cream vanilla cinnamon & Splenda to taste...

I make so many low carb goodies, I dont crave anything thats considered to be 'bad' for me.

No worries, sent it :)