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For example, would the avg person diagnosed at 30 live a shorter life than those diagnosed at 45? assuming both keep their blood sugars at a normal level

I have a family history so I just want to make sure. I tested my fasting glucose twice, got a 5.2 and then a 4.9. My 2 hours after the meal (it was quite a high carb meal) was tested 3 times and I averaged a 6.5. (tested 6.7, 6.5, and 6.3 in that order). I also had a moderately intense 10...

Let me start off my saying that my fasting blood glucose is relatively normal, for the past couple days my measurements are in the 4.5-5.0 range in the morning. However, my post prandial measurements have scared me. I had a pretty high carb breakfast yesterday and measured a 7.6 45 minutes...