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I have had to go with gluten free alternatives, turns out I am a big consumer of gluten or so I’ve learned! So granola for breakfast, switched to gluten free. I usually do soup or salad for lunch so I’ve been able to just avoid gluten there and then dinner is a bit of a mash up between gluten...

Hi Everyone, I have had T1 for 27 years and within the last 2 weeks have been diagnosed as coeliac. I immediately switched to gluten free and have been quite religious about it. My question for all of you out there is did you have any issues with the switch? I will say I did not have any...