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    Using a sweetener called xylitol to make jam

    Hi I live a ketogenic lifestyle and the diet is low carb. I make jam all the time with xylatol and it does not crystalize as some others do (Erythratol etc) Apparently Allulose doesn't crystallise either but I haven't tried it in jam and it's not as sweet. Xylatol is poisonous to dogs so be...
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