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‘Baileys’ alternative
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<blockquote data-quote="shelley262" data-source="post: 1657485" data-attributes="member: 455169"><p>wonder if anyone else was a Christmas baileys addict before they went low carb? I’ve been experimenting and have mixed a third espresso coffee cold, a third double cream and a third whisky in a container with a lid so it can be shaken on mixing and also after it’s been stood in the fridge. I also added a few drops of sweetner to make it more to mums taste although I’m not convinced it needs this. It def made Christmas there’s something about baileys in coffee that makes Christmas for me and mum couldnt tell the difference! It’s so good finding ways round difficulties!</p><p>Edit Christmas 2018 new recipe this year from forum member [USER=52911]@maglil55[/USER] its wonderful would recommend see</p><p><a href="https://www.diabetes.co.uk/forum/threads/what-have-you-eaten-today.75781/page-1017#post-1926207" target="_blank">https://www.diabetes.co.uk/forum/threads/what-have-you-eaten-today.75781/page-1017#post-1926207</a></p></blockquote><p></p>
[QUOTE="shelley262, post: 1657485, member: 455169"] wonder if anyone else was a Christmas baileys addict before they went low carb? I’ve been experimenting and have mixed a third espresso coffee cold, a third double cream and a third whisky in a container with a lid so it can be shaken on mixing and also after it’s been stood in the fridge. I also added a few drops of sweetner to make it more to mums taste although I’m not convinced it needs this. It def made Christmas there’s something about baileys in coffee that makes Christmas for me and mum couldnt tell the difference! It’s so good finding ways round difficulties! Edit Christmas 2018 new recipe this year from forum member [USER=52911]@maglil55[/USER] its wonderful would recommend see [URL]https://www.diabetes.co.uk/forum/threads/what-have-you-eaten-today.75781/page-1017#post-1926207[/URL] [/QUOTE]
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