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5 different types of diabetes identified now
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<blockquote data-quote="first14808" data-source="post: 1715387" data-attributes="member: 452612"><p>I'm not convinced. According to my super-scales, my body water percentage increased as I switched to low carb.. Or that could just have been due to fat loss, ie absolute water content stayed roughly the same, but as a percentage of my reduced weight it showed an increase. Or maybe I should brush the snow off.. Curious what mechanism Ruhl thinks could cause water retention/loss though.</p></blockquote><p></p>
[QUOTE="first14808, post: 1715387, member: 452612"] I'm not convinced. According to my super-scales, my body water percentage increased as I switched to low carb.. Or that could just have been due to fat loss, ie absolute water content stayed roughly the same, but as a percentage of my reduced weight it showed an increase. Or maybe I should brush the snow off.. Curious what mechanism Ruhl thinks could cause water retention/loss though. [/QUOTE]
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