Hi Tony, and welcome.
My diet is a sticky thread at the top of the Low Carb Diet section under Food and Nutrition on the Board Index. it's called
Viv's Modified Atkins Diet , and is basically a slightly modified version of the Atkins Induction Phase. It works for me and many others. You don't say if you need to lose weight, but if so, you certainly will on the basic diet. I've lost 4.5 stone in the past 18 months.
I aim to be under 50g of carb per day at all times (I sometimes slip in the winter
) and usually aim to be under 30g in the summer. If that seems too low for you to start with, buy yourself a carb counter book - Collins do a small one in the
Gem series, but there are a few errors in it, so take care! You can decide how many grams of carb you want to aim for each day, use my diet as a base, and add extra carbs to the level you want, preferably from fresh fruit and veg. Choose from the lowest-carb ones. You can eat as much of the meat and fish as you want, so you need never be hungry. Don't be afraid of fat, but aim to eat unprocessed "natural" fats. I fry eggs in butter, use olive oil, and eat full-fat mayonnaise.
I think if I was you at the moment I'd aim for about 100g of carb daily at first, and then lower the amount as your BGs drop (and they will) and the weather improves. It can be a great shock to the system to go too low too quickly, although personally I didn't have a problem.
My daily menu is much the same as Smidge's, only no sausage at breakfast. But you could have egg, sausage, bacon and tomatoes if you wanted! If you don't have time to cook in a morning, prepare a small salad with lots of meat or fish or hard-boiled eggs the night before, so you can just grab it out of the fridge and eat as you're getting ready. Cold chicken salad is a very refreshing breakfast!
Now I've got my BGs under control I find I can manage a sandwich occasionally, made with Tesco's Multigrain Bread, but not every day :shock: For a packed lunch I usually do a plastic box of cold meats and salad, or you could take a thermos of hot home-made vegetable soup (not difficult to make a low-carb one), or even a wide-mouthed Thermos with hot beef casserole in it. For snacks, a few nuts (with care!), cheese (Baby Bels are great), strips of veg, cold meats, hard-boiled eggs etc.
For bought food (eg tins of soup), always read the labels. I try to go for less than 5g of carb per 100g, but if you're allowing yourself about 100g daily you could go a bit higher. Heinz chicken soup, for instance, isn't too high in carbs. I even have ready meals occasionally
, but always go for as low carb as possible.
For a sweetener, I use Splenda, tablets or granulated. Other sweeteners are available! :lol:
You'll soon start feeling better, and can maybe think about a little exercise. Swimming is always good. I have mobility problems because of my lower spine, and have been advised by the physio to avoid weight-bearing exercise and stick to an exercise bike for the moment - not hard, but for about 20 minutes 3 times weekly. Or I have found a little book called
Rosie's Armchair Exercises, which does exactly what it says on the tin!
Good luck with it, and feel free to ask any questions you like. With a bit of determination and the help of your girlfriend, you'll be able to turn things round, I'm sure.
. When your feet are better you can come back to Yorkshire and do a bit of walking in Wensleydale :lol:
Viv 8)