Sarah_1_2_3
Member
- Messages
- 18
Sarah_1_2_3 said:Hi,
I'm writing on behalf of my husband, who hates comps lol.
He is T1 and has been sine he was a child he is now 29. He has a very active job, he is a farmer and it can vary from chasing cows to sitting in a tractor all day. He is by the clinic told to keep his BS between 6 and 9 for his job. But he find anything below 8 to be an issue. He finds to keep his levels stable thro the day he needs to be at least 8 or spends his day having to stop and have chocolate to prevent a hypo.
Instead of Chocolate he should eat little and often to keep his energy levels up and this in turn will tend to stabilise the blood glucose levels. There are many T1's who have stressful, demanding jobs. It's all about the balance. Seems like your man needs to adjust things.
Yet the clinic dont seem to be able to regiter that his job is very demanding and keep saying to him that he souldnt need to be at the stage of preventing a hypo daily. In which case he nees to alter his insulin accordingly. Yet they dont reccomend his sugar above 9.
I agree totally with the Clinic. He should be able to manage the condition better, as above there are many T1's in far more arduous occupations who cope well. It has to be HIS job to adjust food intake/fluids/Insulin etc to stay within those guidelines. HE has to change some things. It's his health that is the priority here, poor health, maybe no job. then where would he be ?
Does anyone have any suggestions as to what to do, other that what he is doing already. He is at the stage where the clinic annoy him as they cant understand he doesn sit in an office thor the day and his exercise level can vary considerably.
I am sure the Clinic understand very well the pressures he may have. What HE has to understand is that Diabetes is ALL about self management. That's what HE needs to do. Change a few things that's all.
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