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<blockquote data-quote="Deleted Account" data-source="post: 2056983"><p>It is not uncommon for someone without diabetes to see a spike up to nearly 10mmol/l when eating a carby meal. As long as your body naturally returns your BG to lower levels within an hour or two, this is nothing to be concerned about.</p><p></p><p><a href="https://imgur.com/a/wLiNa" target="_blank">These Libre* graphs</a> shows some results for a student without diabetes doing typically studenty things such as drinking beer and eating pizza. The results are shown in mg/dl which can be converted to the mmol/l you are familiar with by dividing by 18. You can see his BG reach about 9mmol/l.</p><p></p><p>*I am not sure if you are aware of the Libre - it is a sensor (<a href="https://www.dailymail.co.uk/health/article-6386713/Thousands-diabetes-patients-life-changing-glucose-monitors.html" target="_blank">as modelled by Theresa May</a>) which monitors BG at all times.</p></blockquote><p></p>
[QUOTE="Deleted Account, post: 2056983"] It is not uncommon for someone without diabetes to see a spike up to nearly 10mmol/l when eating a carby meal. As long as your body naturally returns your BG to lower levels within an hour or two, this is nothing to be concerned about. [URL='https://imgur.com/a/wLiNa']These Libre* graphs[/URL] shows some results for a student without diabetes doing typically studenty things such as drinking beer and eating pizza. The results are shown in mg/dl which can be converted to the mmol/l you are familiar with by dividing by 18. You can see his BG reach about 9mmol/l. *I am not sure if you are aware of the Libre - it is a sensor ([URL='https://www.dailymail.co.uk/health/article-6386713/Thousands-diabetes-patients-life-changing-glucose-monitors.html']as modelled by Theresa May[/URL]) which monitors BG at all times. [/QUOTE]
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