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Message: <blockquote data-quote="lucylocket61" data-source="post: 2205525" data-attributes="member: 41885">For me and my health access to dairy protein is essential.Not a 'want' like chocolate or beer, but a vital component of successful nutrition while also treating my type 2 diabetes.I don't know why some on here have a problem understand this.It's not just about meat, it's about dairy products too.Quite apart from the huge increase in microfibres everywhere if there is no wool, suede, leather etc Surely people on this forum have read enough about LCHF and the importance of low carb protein to understand concerns around the threat of stopping access to red meat and dairy.I noticed yesterday how little protein and calcium there is in vegan cheese, for example. I can't eat nuts, seeds or soy so I am in big trouble without access to as much dairy products as I require nutritionally.</blockquote>

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