HeartlessHaxisal
Member
- Messages
- 21
- Type of diabetes
- Type 1
- Treatment type
- Pump
hi there @HeartlessHaxisal
welcome to the forum !!
what are your blood sugars like at bedtime and waking up ?
you are saying you rarely have a hypo -- but are your blood sugars in range at these times ( 4.5 - 7 ) ??
thanks for that @HeartlessHaxisal
I was thinking if your bloods were above 9 or 10 that could be causing some nausea -- but you have ruled that avenue out.
I am not a breakfast person myself -- but equally I don't ever get nausea -- I am at a loss sorry.
hopefully somebody will come along that might be able to assist.
all the best !
x
Have you had any tests to rule out anything?
You could try going gluten free or dairy free (not both at same time) to see if that helps. Some people test negative for coeliac disease but when they go gluten free their symptoms stop.
As a vegan you probably don't want to consider this but I saw an article recently on the BBC on ex-vegan's who claim their health had improved after adding a small amount of meat back into their diet.
www.bbc.co.uk/news/uk-41158365
Maybe your body is lacking some vitamins, do you take any food suppliments/vitamin tablets?
Hi @HeartlessHaxisal - gosh, that must be horrid! Sending a hug.
I have never had trouble like this except when I was massively hyperthyroid some years ago, and to be honest I think even then it was down to the sheer volume of food I was having to eat to keep myself going with my double-speed metabolism at the time rather than a symptom of anything specific.
As you say you've had plenty of tests, but might it be worth asking your GP for a referral to an endocrinology specialist (not diabetes but all the other stuff!) and/or a gastroenterologist?
Hugs again.
I take a general multivitamin, an omega 3, 6 and 12 capsule, nutritional yeast flakes with vitamin B12, nettle, sea buckthorn, ginger, goldenseal, berberine and turmeric tinctures.
The GP did test to make sure my I wasn't low on anything, the only level that came back a bit low was vitamin D, which wasn't surprising considering it was done in January.
That is one thing I could never do, I've not eaten meat knowingly since I was 11, if it came to that I would just deal with this for the rest of my life, and this problem came about 7 months before I turned vegan.
I originally thought it was down to stress as I was going to be starting my GCSEs the following month, but it didn't stop, I turned vegan that Christmas and it made no change.
You sound like you have pretty much everything covered, I assume none of your results came back a bit on the high side as this can also cause health issues.
I assume you turned vegetarian at 11 and then vegan a couple of years ago? When did you get diagnosed with type 1? I don't think it is related but it just helps build a picture.
I am guessing you have been taking various vitamins/supplements for a number of years now on a regular basis. If so I would suggest you stop taking one of them for a few weeks/couple of months and see if there is any change in your symptoms and then move on and try excluding a different one instead. If you started taking something between 3 and 3 half years ago I would start with that.
No, the doctors didn't say anything about any of my levels being too high, I wish they had to be honest, would've made it a simple fix!
You would be right in that assumption. I was diagnosed back in 2001, I was 3, so I've got my act together and know how I react pretty well. My last HBA1c was 6.8, so I like to think I'm pretty capable of controlling my condition.
I'll try that, I did take myself on each of them in turn, but only for a week. It'll help rule them out at least.
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