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Apple Cider Vinegar
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<blockquote data-quote="walnut_face" data-source="post: 1412258" data-attributes="member: 292414"><p>"What does it mean to have apple cider vinegar with the mother?</p><p>If you've got a good bottle of <strong>apple cider vinegar</strong>, you should see some strand-like sediment floating at the bottom. No, your <strong>vinegar</strong> hasn't gone bad—that gunky-looking stuff at the bottom is the most important part! It's called “the <strong>mother</strong>,” and it contains raw enzymes and gut-friendly bacteria that promote healing."</p><p>The clear versions are for want of a better word sanitised. The enzymes having been removed.</p><p></p><p>[USER=276840]@Ultramum[/USER] It is best to consume it prior to eating. It is not that effective if what you are about to eat is low carb.</p><p>I consume much of mine as a salad dressing, mixed with olive oil and basalmic vinegar</p></blockquote><p></p>
[QUOTE="walnut_face, post: 1412258, member: 292414"] "What does it mean to have apple cider vinegar with the mother? If you've got a good bottle of [B]apple cider vinegar[/B], you should see some strand-like sediment floating at the bottom. No, your [B]vinegar[/B] hasn't gone bad—that gunky-looking stuff at the bottom is the most important part! It's called “the [B]mother[/B],” and it contains raw enzymes and gut-friendly bacteria that promote healing." The clear versions are for want of a better word sanitised. The enzymes having been removed. [USER=276840]@Ultramum[/USER] It is best to consume it prior to eating. It is not that effective if what you are about to eat is low carb. I consume much of mine as a salad dressing, mixed with olive oil and basalmic vinegar [/QUOTE]
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