To make the situation better I have to bring my carb intake up for while...and breath goes away..and comes back again when the fat is 'sizzling' again
I have to bring my carb intake up for while...
I don't really count my carbs as such..I stay bellow 50g in general. But when I have periods that I'm really really strict, then the breath kicks in. I estimate it needs to be for me about 20-30g per day. When nearer to 50g..then I don't have any that sort of issues at all.Finsky, and how many carbs do you usually have to fight this breath?
sorry, can't help you with that. I only know that when I'm on ketones mode..the breath comes and won't go until I up the carbs intake again. If anything..longer it goes on, worst my breath seem to get and any 'mouth fresheners' are just temporary thing...like mentioned, they don't get rid of it...just short acting cover up.Thanks for that info, @Finsky. For myself, I have been working on about 20g-30g of carbs per day for a few weeks now, and was hoping to be able to keep that going for quite a bit longer - but not if it means bad breath stays around as well. Do you, (or anyone) know whether it is a temporary thing, or is it permanent for as long as carbs are very low?
Do you, (or anyone) know whether it is a temporary thing, or is it permanent for as long as carbs are very low?
With respect this sort of "Science" does my head in. I spent 20 years working on photosynthetic organisms and a statement like
Chlorophyll is a green pigment that’s instrumental in photosynthesis.
is like saying we need oxygen to live...
There is absolutely nothing in this piece that states "Chlorophyll" is good for you. What chlorophyll comes in, vegetables, probably is.
Sample size: one study of 4 people... come on, really?
Rant over.
I work with g and kg too..... English cup is 250ml, US cup is 240ml...so they are volumes. You have measure cupful of something in volume and then weigh it to get it in grams. Different things weight differently so it cannot be given as general conversion from volume to weight.Sorry, this is not about bad breath, but could anyone clarify: 1 cup of cooked wholemeal vegetables - how much is it in grams? In Russia we estimate food in grams and kg, that's why I always have difficulties in understanding recipes in English
And one more question: how do you usually count carbs in vegetables - do you count every vegetable separately when you make salad, for example?
You got me thinking then....Just thinking about this, and that it can come out in your urine or your breath, is it possible that upping your fluid intake would help to flush the ammonia/ketones out and reduce the bad breath?
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