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Baffled T2
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<blockquote data-quote="Fatflyer" data-source="post: 1210332" data-attributes="member: 316025"><p>I was diagnosed as T2 on Monday with a HbAc1 of 96. Put on Metformin 500mg 1 per day for 1 week then 2 per day for week etc., up a dose of 2 grams eventually. Cutting down sugar intake is understood. BM has been between 13 and 20. Had an egg sandwich in white bread this morning and my BM shot up from 13.3 to 20.1. Why? Is it to do with carbs? I really don't understand. Please forgive me if I am asking stupid questions. Dr did not really give much info, told me to make appointment with practice nurse (booked in for the end of next week). My main concern is that I don't know what I should be eating and not eating. </p><p></p><p>Sent from my SM-N910F using <a href="http://r.tapatalk.com/byo?rid=67" target="_blank">Diabetes.co.uk Forum mobile app</a></p></blockquote><p></p>
[QUOTE="Fatflyer, post: 1210332, member: 316025"] I was diagnosed as T2 on Monday with a HbAc1 of 96. Put on Metformin 500mg 1 per day for 1 week then 2 per day for week etc., up a dose of 2 grams eventually. Cutting down sugar intake is understood. BM has been between 13 and 20. Had an egg sandwich in white bread this morning and my BM shot up from 13.3 to 20.1. Why? Is it to do with carbs? I really don't understand. Please forgive me if I am asking stupid questions. Dr did not really give much info, told me to make appointment with practice nurse (booked in for the end of next week). My main concern is that I don't know what I should be eating and not eating. Sent from my SM-N910F using [URL=http://r.tapatalk.com/byo?rid=67]Diabetes.co.uk Forum mobile app[/URL] [/QUOTE]
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