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<blockquote data-quote="NicoleC1971" data-source="post: 2316309" data-attributes="member: 365308"><p>I think they will have to put plenty of additives and flavourings plus starch and nasty cheap oils to get this to taste palatable. However it will have a health a halo around it due to the pernicious myth that red meat is a carcinogous artery blocker and the other idea that turning over land to vast commodity crops of soy, corn etc. is better than allowing beef cattle to eat grass and fertilise the soil the way humans have done for thousands of years. Join the Ruminati !</p><p>Or if you are an ethical vegan and vegetarian demand that your protein alternatives are named honestly perhaps?</p><p>I cannot blame these companies for taking advantage of the demand for these products but hate that they get portrayed as saviours of the planet etc.</p></blockquote><p></p>
[QUOTE="NicoleC1971, post: 2316309, member: 365308"] I think they will have to put plenty of additives and flavourings plus starch and nasty cheap oils to get this to taste palatable. However it will have a health a halo around it due to the pernicious myth that red meat is a carcinogous artery blocker and the other idea that turning over land to vast commodity crops of soy, corn etc. is better than allowing beef cattle to eat grass and fertilise the soil the way humans have done for thousands of years. Join the Ruminati ! Or if you are an ethical vegan and vegetarian demand that your protein alternatives are named honestly perhaps? I cannot blame these companies for taking advantage of the demand for these products but hate that they get portrayed as saviours of the planet etc. [/QUOTE]
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