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Blood oranges/oranges/tangerines etc
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<blockquote data-quote="Guzzler" data-source="post: 2036820" data-attributes="member: 408573"><p>The thing about fruit is that even though some fruit has lower amounts of glucose than others they all have fructose. We can see through our readings what that glucose is doing but we cannot actually see what and where the fructose is going and as [USER=94045]@Bluetit1802[/USER] has said, the fructose is doing us no favours in terms of fatty liver and insulin resistance.</p></blockquote><p></p>
[QUOTE="Guzzler, post: 2036820, member: 408573"] The thing about fruit is that even though some fruit has lower amounts of glucose than others they all have fructose. We can see through our readings what that glucose is doing but we cannot actually see what and where the fructose is going and as [USER=94045]@Bluetit1802[/USER] has said, the fructose is doing us no favours in terms of fatty liver and insulin resistance. [/QUOTE]
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