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Message: <blockquote data-quote="There is no Spoon" data-source="post: 2108283" data-attributes="member: 468755">Sorry Chris it may be a case of this is how your body responds to them now. Just as I'm sure there was a time you weren't gluten intolerant. It could also be the case you are carb intolerant as many of us are.This is the reason you are testing your bg levels to see which foods no longer agree with you and stop taking them.<img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite19" alt=":bookworm:" title="Bookworm    :bookworm:" loading="lazy" data-shortname=":bookworm:" />That's great news loosing all that weight and encouraging to hear your Dr is looking at taking you of insulin as the probable next step for you. Don't be disheartened [USER=354396]@chris23496[/USER] if you need to cut more carbs out of your diet you should find this help you to loose even more weight and completely cut out the need for insulin all together even sooner that you were expecting.<img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite15" alt=":bag:" title="Bag    :bag:" loading="lazy" data-shortname=":bag:" />p.s. [USER=44643]@Robinredbreast[/USER] 's post came up as I was typing this and they make a very good point about insulin.</blockquote>

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