tcamper1963
Active Member
- Messages
- 39
What veg did you have for dinner? If it was leafy greens, that was a bit high. If it was underground veggies like carrots etc, that might explain the rise. You might want to skip the granola and just have some nuts or shredded coconut, skip the berries for now and see what happens. Is the yoghurt full fat? (It should be).Hi,
I have been diagnosed as pre diabetes BUT prior to my Hbac1 test I had been on a low carb diet for 6 months purely for weight loss.
By chance a friend of mine has a gluocose meter so out of curiosity we tested out bloods in the morning. Well, blow me down with a feather my bloods were 6.9 and my partners was 4.5!
So being curious and having diabetes in my family I did some research which culminated in me requesting a Hbac1 test and low and behold pre-diabetic!
So fast forward to 6 weeks ago, I travel through Vietnam by bicycle, can't avoid carbs, come back to discover my blood sugars are too high.
Back on the low carb diet, and now testing my bloods 5 times a day.
This is what I have discovered:
8.4 @ 10pm (bedtime)
8.2 @ 2am
8.2 @8am (on waking)
This has happened on the 3 nights I have been testing.
Additionally this was yesterday's food.
Dinner@ 7pm : stir fry veg with salmon
Lunch @ 2pm : chicken legs : Greek yoghurt with bluberries raspberries and a sprinkling of gronla (7.5 g of carbs)
Breakfast : coffee with milk and a few more throughout the day.
Similar food intake yesterday.
So why on earth are my blood sugars 8.4 bedtime and 8.2 on waking???
Any ideas would be gratefully received...
Thank you... I have requested a blood test from the doctor via the receptionist but I didnt know about this c peptide test. I only asked for AC1.If you were eating a high carb diet (as you were in Vietnam) then your body is probably desperately trying to dump out the excess glucose generated by the carby food.
Your bloods will likely be high until you have reduced your glucose stores.
Carry on with the low carbing (maybe skip the granola) and they should start to come down. If they don't then see if you can get a c-peptide test to check you are still producing enough endogenous insulin for your needs.
OMG..Yesterday's carb intake was less than 50g....the thought of, and I have tried it once or twice to go to 20g is alarming!!!What veg did you have for dinner? If it was leafy greens, that was a bit high. If it was underground veggies like carrots etc, that might explain the rise. You might want to skip the granola and just have some nuts or shredded coconut, skip the berries for now and see what happens. Is the yoghurt full fat? (It should be).
You're relatively high considering what you're eating, and you have been low carbing for a while, after a big carb load in Vietnam... I think you might want to go see your doc and ask for C-Peptide and GAD tests to be on the safe side.
Good luck!
Jo
Sorry.OMG..Yesterday's carb intake was less than 50g....the thought of, and I have tried it once or twice to go to 20g is alarming!!!
Thanks for your response though....Oh heavens above
Thank you for that wisdom.Sorry.Bulkbiker has a point, your liver could still be shedding stored glucose... I sincerely hope that's the case.
There's plenty of people who do better with the assistance of metformin or gliclazide. There's no shame in needing medication, eventually. You're nowhere near that point yet, and may never be, but... Food is a rather big part of a lot of people's joie de vivre, and you do have choices here. Keto, carnivore and the like are diets that aren't suitable to some people purely because it makes them unhappy. If what you've got on your plate doesn't make you happy, (or to toss Kondo in there, "Spark joy"), it may be time to look further.
Well 'd certainly carry on monitoring your blood sugars and if you see no improvement then go and batter down the docs door. Ideally with a record of your observations.Update: doctor has come back with 'you are due a blood test once a year, your next one is due December 2020!!
Diabetes doesn't operate on a daily cycle. It doesn't reset overnight. Your body is full of excess glucose that has been accumulating for decades. If beating it were as simple as watching what you're currently eating, then it would be reversible within 48h. To liberate and burn off all this stored glucose can take a long time.
Well 'd certainly carry on monitoring your blood sugars and if you see no improvement then go and batter down the docs door. Ideally with a record of your observations.
Same here .. you get used to it and to be honest taking charge of your own health can be pretty empowering..the GP have been pretty poor. I have very little faith.
So do I need to push for some extra blood tests...??
I can't answer that question, but the advice I always give is to seek an avenue whereby you can have your insulin production tested. Fasting and/or c-peptide. Insulin profiling is the single most important measure of metabolic health, and provides a clear roadmap of how to move forward, yet it's treated by most doctors as some kind of black magic mumbo jumbo. You may struggle to get a doctor interested in this, in which case it's not especially expensive to have done privately.
Hey....Thats good info....I will get it done privately...do you know where? What do I search for on the net? Any idea of prices?
Did you explain things appear to have changed for you?Update: doctor has come back with 'you are due a blood test once a year, your next one is due December 2020!!
Hey....Thats good info....I will get it done privately...do you know where? What do I search for on the net? Any idea of prices?
Hi,
I have been diagnosed as pre diabetes BUT prior to my Hbac1 test I had been on a low carb diet for 6 months purely for weight loss.
By chance a friend of mine has a gluocose meter so out of curiosity we tested out bloods in the morning. Well, blow me down with a feather my bloods were 6.9 and my partners was 4.5!
So being curious and having diabetes in my family I did some research which culminated in me requesting a Hbac1 test and low and behold pre-diabetic!
So fast forward to 6 weeks ago, I travel through Vietnam by bicycle, can't avoid carbs, come back to discover my blood sugars are too high.
Back on the low carb diet, and now testing my bloods 5 times a day.
This is what I have discovered:
8.4 @ 10pm (bedtime)
8.2 @ 2am
8.2 @8am (on waking)
This has happened on the 3 nights I have been testing.
Additionally this was yesterday's food.
Dinner@ 7pm : stir fry veg with salmon
Lunch @ 2pm : chicken legs : Greek yoghurt with bluberries raspberries and a sprinkling of gronla (7.5 g of carbs)
Breakfast : coffee with milk and a few more throughout the day.
Similar food intake yesterday.
So why on earth are my blood sugars 8.4 bedtime and 8.2 on waking???
Any ideas would be gratefully received...
I am midly pre diabetic
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