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Diabetes Discussion
Type 2 Diabetes
Bouncing high and lows....
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<blockquote data-quote="whyme_again" data-source="post: 2115236" data-attributes="member: 466107"><p>I do a three day food diary for the dietician but not normally. My diet is bland and same things with just the protein changed. Protein is either roast chicken (these pieces would be about the size of a small celebration sweet times three pieces - that's the chicken.. .lol), or pork, beef, Turkey or fish. </p><p></p><p>I will take a picture next Neal so you can see what I mean.</p></blockquote><p></p>
[QUOTE="whyme_again, post: 2115236, member: 466107"] I do a three day food diary for the dietician but not normally. My diet is bland and same things with just the protein changed. Protein is either roast chicken (these pieces would be about the size of a small celebration sweet times three pieces - that's the chicken.. .lol), or pork, beef, Turkey or fish. I will take a picture next Neal so you can see what I mean. [/QUOTE]
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Bouncing high and lows....
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