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Type 2 Diabetes
BREAD
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<blockquote data-quote="xfieldok" data-source="post: 2318581" data-attributes="member: 460785"><p>A word of caution. This stuff made me very ill. It was lovely, but I had a very bad reaction to (I am assuming) xantham gum.</p><p></p><p>Husband also had a flare up of IBS, the bread was the only thing that we ate in common. </p><p></p><p>I was gutted. I don't want to put anybody off, just please treat with caution until you know you can tolerate it. If you can, the options are endless and glorious!</p></blockquote><p></p>
[QUOTE="xfieldok, post: 2318581, member: 460785"] A word of caution. This stuff made me very ill. It was lovely, but I had a very bad reaction to (I am assuming) xantham gum. Husband also had a flare up of IBS, the bread was the only thing that we ate in common. I was gutted. I don't want to put anybody off, just please treat with caution until you know you can tolerate it. If you can, the options are endless and glorious! [/QUOTE]
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