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Type 2 Diabetes
Type 2 with Insulin
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<blockquote data-quote="WeeFergus" data-source="post: 892345" data-attributes="member: 160912"><p>Or even 1/2 Lidl high-protein roll (see separate thread) with cheese, eggs, bacon, cold meat or peanut butter. The rolls are good either toasted or just as they come, and a lot of people on here seem to be able to tolerate them (I'm one of those <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" />).</p><p></p><p>In fact, I've just tested eating a whole one with cheese for lunch and at 1 hour I'd gone up only 1.0. Still to test for 2 hours.</p></blockquote><p></p>
[QUOTE="WeeFergus, post: 892345, member: 160912"] Or even 1/2 Lidl high-protein roll (see separate thread) with cheese, eggs, bacon, cold meat or peanut butter. The rolls are good either toasted or just as they come, and a lot of people on here seem to be able to tolerate them (I'm one of those :)). In fact, I've just tested eating a whole one with cheese for lunch and at 1 hour I'd gone up only 1.0. Still to test for 2 hours. [/QUOTE]
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