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Can anyone help me understand HbA1c results please!
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<blockquote data-quote="Salvia" data-source="post: 1255484" data-attributes="member: 278312"><p>Hi PosyPip, I'm always interested in charts and pictures, I find they help me understand things much more easily. I'm a bit confused about this chart, though, so wonder if you know anything more about why it was produced & what it was used for. Reason I'm asking is that it says that between 41-49 inclusive, the glycaemic control is excellent, which for me seems odd, as from 42-47 is prediabetes (presumably indicating not so good control), and from 48 onwards is diabetes, also indicating not so good control (see info in the post from sally and james above). I guess it depends, of course, on one's definition of 'control'</p><p>Edit: Equally, of course, I could have completely midunderstood the chart - not unknown <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite8" alt=":D" title="Big Grin :D" loading="lazy" data-shortname=":D" /></p></blockquote><p></p>
[QUOTE="Salvia, post: 1255484, member: 278312"] Hi PosyPip, I'm always interested in charts and pictures, I find they help me understand things much more easily. I'm a bit confused about this chart, though, so wonder if you know anything more about why it was produced & what it was used for. Reason I'm asking is that it says that between 41-49 inclusive, the glycaemic control is excellent, which for me seems odd, as from 42-47 is prediabetes (presumably indicating not so good control), and from 48 onwards is diabetes, also indicating not so good control (see info in the post from sally and james above). I guess it depends, of course, on one's definition of 'control' Edit: Equally, of course, I could have completely midunderstood the chart - not unknown :D [/QUOTE]
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