Hi I was recently diagnosed with type2. Been advised to eat low carb. So went shopping looking at the white rice carb and brown rice is not much difference like porridge as well. So my question is am I not reading the carbs the right way because it looks all similar. Please help.
Hi I was recently diagnosed with type2. Been advised to eat low carb. So went shopping looking at the white rice carb and brown rice is not much difference like porridge as well. So my question is am I not reading the carbs the right way because it looks all similar. Please help.
Other than being advised to eat low carb (which is the best way to go), were you advised to choose "good" carbs such as wholemeal rice, bread, pasta and cereals? All carbs, no matter what colour, convert to glucose once inside the system. A slice of white bread has similar carbs to a slice of wholemeal.
Can you tell us what diabetes medication you are on, then any responses can be tailored to that?
For type 2 it is best to cut down or avoid high carb foods including breakfast cereals, bread, potatoes, rice and pasta. Fruit juice is high sugar, so best avoided as are fruit such as grapes and bananas.
If anyone has doubts about the low carb diet I would say 'You only have weight to lose and bg to lower so what's the harm?'. I have been low carbing for just over four weeks and within that time I have made some mistakes but I have lost exactly one stone. I have joked that on my way home I would buy a family sized pork pie! The sugar craving lasted about ten days then it was easier as time went on. I get the results of my hba1c tomorrow if they have not gone down I will be very, very surprised. Fingers crossed!
When I got my first set of results after diagnosis I didn't know if I should laugh or cry - so I did both.
Low carb is very effective - it is probably why I am still here though I do wish I could have stuck to it without interference from people who should know better. I was perfectly happy to weigh 137 lb - and to have a 24 inch waist.