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Chaffle makers?
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<blockquote data-quote="jjraak" data-source="post: 2180864" data-attributes="member: 493719"><p>well tempted by the talk,</p><p>i followed your simple recipe of eggs, coconut flour and grated cheese.</p><p></p><p>no waffle maker in sight here...barely know what a waffle is,..<img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite67" alt=":wacky:" title="Wacky :wacky:" loading="lazy" data-shortname=":wacky:" /></p><p></p><p>but to avoid the spread of mixture i formed a ring from kitchen foil,</p><p>(no master chef, here i can tell you..<img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite39" alt=":hilarious:" title="Hilarious :hilarious:" loading="lazy" data-shortname=":hilarious:" /> )</p><p>fried on one side, then when firm removed foul and cooked on other side.</p><p></p><p>Nice, crispy and sweet flavoured..(used red Leicester)</p><p>quite liked.<img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite8" alt=":D" title="Big Grin :D" loading="lazy" data-shortname=":D" /></p><p></p><p>But like [USER=216415]@Mr_Pot[/USER] ..i won't be buying one, anytime soon</p><p>but would deffo make that again rather a pleasant little snack</p><p>might add some jalapenos or chilli flakes for that little 'kick'.</p><p></p><p>cheers for post, another quick n simple home cook item to add to my 90 second bread one.</p><p></p><p>by Jove i'll make to that bake off show at this rate...<img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite2" alt=";)" title="Wink ;)" loading="lazy" data-shortname=";)" /></p></blockquote><p></p>
[QUOTE="jjraak, post: 2180864, member: 493719"] well tempted by the talk, i followed your simple recipe of eggs, coconut flour and grated cheese. no waffle maker in sight here...barely know what a waffle is,..:wacky: but to avoid the spread of mixture i formed a ring from kitchen foil, (no master chef, here i can tell you..:hilarious: ) fried on one side, then when firm removed foul and cooked on other side. Nice, crispy and sweet flavoured..(used red Leicester) quite liked.:D But like [USER=216415]@Mr_Pot[/USER] ..i won't be buying one, anytime soon but would deffo make that again rather a pleasant little snack might add some jalapenos or chilli flakes for that little 'kick'. cheers for post, another quick n simple home cook item to add to my 90 second bread one. by Jove i'll make to that bake off show at this rate...;) [/QUOTE]
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