Search
Search titles only
By:
Search titles only
By:
Home
Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
Search
Search titles only
By:
Search titles only
By:
New posts
Search forums
Menu
Install the app
Install
Reply to Thread
Guest, we'd love to know what you think about the forum! Take the
Diabetes Forum Survey 2024 »
Home
Forums
Diabetes Discussion
Diabetes Discussions
Cholesterol and Heart Disease
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
<blockquote data-quote="graham64" data-source="post: 111573" data-attributes="member: 10150"><p>I wouldn't have thought the following was based on myth, perhaps Phoenix your confusing your myths with facts after all these can hardly be called small studies.</p><p></p><p></p><p></p><p>1.A review in the British Medical Journal in 2001 concluded that "Despite decades of effort and many thousands of people randomised, there is still only limited and inconclusive evidence of the effects of modification of total, saturated, monounsaturated, or polyunsaturated fats on cardiovascular morbidity and mortality." </p><p></p><p>2.A Swedish paper published in the Journal of Internal Medicine in 2005 reported on a study covering 30,000 people over six years. The conclusion was that "Saturated fat showed no relationship with cardiovascular disease in men. In women, cardiovascular mortality showed a downward trend with increased saturated fat intake." </p><p></p><p>3.A study involving 48,835 women and lasting more than 8 years was reported in the Journal of the American Medical Association in 2006. Reducing consumption of saturated fat had no effect on coronary heart disease, stroke, total mortality or cancer. </p><p>4.A report published in The Lancet in 2004 gave the results of an international search (262 centers in 52 countries) for risk factors for heart disease. Nine risk factors were identified. Consumption of saturated fat was not among them. </p><p></p><p>5.This last conclusion was hardly surprising. A study reported in the Journal of the American Medical Association in 1982 had shown that a series of changes which included decreasing the saturated fat consumption of 361,662 men by 28% produced no beneficial effect on incidence of coronary heart disease or total mortality </p><p></p><p><a href="http://www.lewrockwell.com/orig10/deutsch1.html" target="_blank">http://www.lewrockwell.com/orig10/deutsch1.html</a></p><p></p><p>Graham</p></blockquote><p></p>
[QUOTE="graham64, post: 111573, member: 10150"] I wouldn't have thought the following was based on myth, perhaps Phoenix your confusing your myths with facts after all these can hardly be called small studies. 1.A review in the British Medical Journal in 2001 concluded that "Despite decades of effort and many thousands of people randomised, there is still only limited and inconclusive evidence of the effects of modification of total, saturated, monounsaturated, or polyunsaturated fats on cardiovascular morbidity and mortality." 2.A Swedish paper published in the Journal of Internal Medicine in 2005 reported on a study covering 30,000 people over six years. The conclusion was that "Saturated fat showed no relationship with cardiovascular disease in men. In women, cardiovascular mortality showed a downward trend with increased saturated fat intake." 3.A study involving 48,835 women and lasting more than 8 years was reported in the Journal of the American Medical Association in 2006. Reducing consumption of saturated fat had no effect on coronary heart disease, stroke, total mortality or cancer. 4.A report published in The Lancet in 2004 gave the results of an international search (262 centers in 52 countries) for risk factors for heart disease. Nine risk factors were identified. Consumption of saturated fat was not among them. 5.This last conclusion was hardly surprising. A study reported in the Journal of the American Medical Association in 1982 had shown that a series of changes which included decreasing the saturated fat consumption of 361,662 men by 28% produced no beneficial effect on incidence of coronary heart disease or total mortality [url=http://www.lewrockwell.com/orig10/deutsch1.html]http://www.lewrockwell.com/orig10/deutsch1.html[/url] Graham [/QUOTE]
Verification
Post Reply
Home
Forums
Diabetes Discussion
Diabetes Discussions
Cholesterol and Heart Disease
Top
Bottom
Find support, ask questions and share your experiences. Ad free.
Join the community »
This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies.
Accept
Learn More.…