Search
Search titles only
By:
Search titles only
By:
Home
Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
Search
Search titles only
By:
Search titles only
By:
New posts
Search forums
Menu
Install the app
Install
Reply to Thread
Guest, we'd love to know what you think about the forum! Take the
Diabetes Forum Survey 2025 »
Home
Forums
Diabetes Discussion
Ask A Question
Coma
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
<blockquote data-quote="Melgar" data-source="post: 2694836" data-attributes="member: 520626"><p>So <span style="color: rgb(184, 49, 47)">[USER=517579]@KennyA[/USER]</span> reading that article I'm minded to think that your insulin sensitivity and glucose tolerance is greater in the AM than later in the day. This has been well documented in other research papers. In metabolically healthy people insulin resistance rises during the day, peaking around dinner time. Your Keto diet will, I'm thinking, allow your body to metabolise fats and glucose in a 'normal' way as with metabolically healthy people, hence the lows in the early hours. If your lows are around 3.5 mmol/ls and do not go any lower that is considered normal. I am also minded to think your glucose reserves will be depleted as you would not have eaten for around 8 hours. Just my thoughts.</p></blockquote><p></p>
[QUOTE="Melgar, post: 2694836, member: 520626"] So [COLOR=rgb(184, 49, 47)][USER=517579]@KennyA[/USER][/COLOR] reading that article I'm minded to think that your insulin sensitivity and glucose tolerance is greater in the AM than later in the day. This has been well documented in other research papers. In metabolically healthy people insulin resistance rises during the day, peaking around dinner time. Your Keto diet will, I'm thinking, allow your body to metabolise fats and glucose in a 'normal' way as with metabolically healthy people, hence the lows in the early hours. If your lows are around 3.5 mmol/ls and do not go any lower that is considered normal. I am also minded to think your glucose reserves will be depleted as you would not have eaten for around 8 hours. Just my thoughts. [/QUOTE]
Verification
Post Reply
Home
Forums
Diabetes Discussion
Ask A Question
Coma
Top
Bottom
Find support, ask questions and share your experiences. Ad free.
Join the community »
This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies.
Accept
Learn More.…