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Controlling blood glucose levels when eating foods with large saturated fat content
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<blockquote data-quote="doyco385" data-source="post: 897938" data-attributes="member: 194701"><p>So here are my results, just to let you know I actually only did a 50/50 split, I forgot to change the settings (whoops). </p><p></p><p>[ATTACH=full]14029[/ATTACH]</p><p></p><p>I'd say that if I did a 60/40, or even a 65/35 split I would stop the increase over the first 2 hours pretty well and then the extended bolus would hopefully be decreased enough to stop the rapid drop 2.5 hours later. I also think its because my ISF and basal rates are changing rather rapidly as i'm starting to increase my activity levels as the pain from my ankle surgery is decreasing. I will test this theory again at some stage in the near future and make sure to put a post up! </p><p></p><p>[USER=11028]@noblehead[/USER], I think you are right. That's why im kind of blessed to be able to have the time to fully commit to getting this all sorted, feel rather lucky to be honest. </p><p></p><p>Thank you everyone else for your input! Much appreciated <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" /></p></blockquote><p></p>
[QUOTE="doyco385, post: 897938, member: 194701"] So here are my results, just to let you know I actually only did a 50/50 split, I forgot to change the settings (whoops). [ATTACH=full]14029[/ATTACH] I'd say that if I did a 60/40, or even a 65/35 split I would stop the increase over the first 2 hours pretty well and then the extended bolus would hopefully be decreased enough to stop the rapid drop 2.5 hours later. I also think its because my ISF and basal rates are changing rather rapidly as i'm starting to increase my activity levels as the pain from my ankle surgery is decreasing. I will test this theory again at some stage in the near future and make sure to put a post up! [USER=11028]@noblehead[/USER], I think you are right. That's why im kind of blessed to be able to have the time to fully commit to getting this all sorted, feel rather lucky to be honest. Thank you everyone else for your input! Much appreciated :) [/QUOTE]
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Controlling blood glucose levels when eating foods with large saturated fat content
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