Search
Search titles only
By:
Search titles only
By:
Home
Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
Search
Search titles only
By:
Search titles only
By:
New posts
Search forums
Menu
Install the app
Install
Reply to Thread
Guest, we'd love to know what you think about the forum! Take the
Diabetes Forum Survey 2024 »
Home
Forums
Food and Nutrition
Low-carb Diet Forum
Cooking with rice
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
<blockquote data-quote="EggsEggsEggs" data-source="post: 2296141" data-attributes="member: 528069"><p>I bought an old book called The Complete Cookery Book for Diabetics (2nd edition 1959) by Iris Holland-Rogers, who was a dietician at the British Diabetes Association.</p><p></p><p>Her Boiled Rice for Curry is supposedly 10 grams of carbs and 46 calories. Wash 1 rounded tablespoon of long grain rice in cold water. Sprinkle in boiling salted water. Boil for 15 mins. Drain in sieve and rinse in cold water to separate grains. Place on greaseproof paper and put in a Slow oven, to dry out and reheat. Slow Oven is 150 - 160 C or 300 - 325 F Gas 2-3</p><p></p><p>Not tried it myself. Definitely cold water to wash and rinse.</p></blockquote><p></p>
[QUOTE="EggsEggsEggs, post: 2296141, member: 528069"] I bought an old book called The Complete Cookery Book for Diabetics (2nd edition 1959) by Iris Holland-Rogers, who was a dietician at the British Diabetes Association. Her Boiled Rice for Curry is supposedly 10 grams of carbs and 46 calories. Wash 1 rounded tablespoon of long grain rice in cold water. Sprinkle in boiling salted water. Boil for 15 mins. Drain in sieve and rinse in cold water to separate grains. Place on greaseproof paper and put in a Slow oven, to dry out and reheat. Slow Oven is 150 - 160 C or 300 - 325 F Gas 2-3 Not tried it myself. Definitely cold water to wash and rinse. [/QUOTE]
Verification
Post Reply
Home
Forums
Food and Nutrition
Low-carb Diet Forum
Cooking with rice
Top
Bottom
Find support, ask questions and share your experiences. Ad free.
Join the community »
This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies.
Accept
Learn More.…