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<blockquote data-quote="TeddyTottie" data-source="post: 2429186" data-attributes="member: 519030"><p>I don’t love cooking but I do love food, and I like cooking shows on telly because I am interested in the different ways food can become even tastier. Or ruined. According to your personal taste (fruit and other sweet things mixed with savoury food, bleurgh!)</p><p></p><p>I cook every day now, diabetes and low-carb eating demand it really as there is very little ready-made stuff that works, but it’s mostly chuck some protein and veg into the air fryer, wait, and eat. Every now and then I rustle up a one pot wonder such as a bolognese sauce, curry, stew or whatever. Sometimes I settle into the making process with some good music and quite enjoy it. And I end up with 7 or 8 portions of something delicious for the freezer so its an efficient use of my time even if I’m not in the mood. Similarly, I bake fairly frequently when I need cake or some biscotti, these cannot be bought so it’s make it myself or do without.</p><p></p><p>I cannot contemplate the rest of my life without cake…. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite23" alt=":cat:" title="Cat :cat:" loading="lazy" data-shortname=":cat:" /></p></blockquote><p></p>
[QUOTE="TeddyTottie, post: 2429186, member: 519030"] I don’t love cooking but I do love food, and I like cooking shows on telly because I am interested in the different ways food can become even tastier. Or ruined. According to your personal taste (fruit and other sweet things mixed with savoury food, bleurgh!) I cook every day now, diabetes and low-carb eating demand it really as there is very little ready-made stuff that works, but it’s mostly chuck some protein and veg into the air fryer, wait, and eat. Every now and then I rustle up a one pot wonder such as a bolognese sauce, curry, stew or whatever. Sometimes I settle into the making process with some good music and quite enjoy it. And I end up with 7 or 8 portions of something delicious for the freezer so its an efficient use of my time even if I’m not in the mood. Similarly, I bake fairly frequently when I need cake or some biscotti, these cannot be bought so it’s make it myself or do without. I cannot contemplate the rest of my life without cake…. :cat: [/QUOTE]
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